WELCOME!
Who are we?
KOLIBER was created in 1993 as an idea between two families.
From the beginning of our existence, BURGERS have been our main focus.
Over the years we have tried to improve our products, following the European and global trends in the food industry.
This makes us one of the leading producers of burgers on the market.
Today we can boast of having the most modern burger production line in Poland, and one of the most modern in Europe.
The entire production is located in the plant in Zgierz, near Łódź, and meets all European and world standards.
Our products
taste them all!
We create products that we hope satisfy your taste and allow the easy and fast preparation of dishes featuring great taste and quality.
See what we offer you today
Our values
Our customer’s wellbeing is our greatest priority
High quality material
We use the highest quality meat to produce our burgers.
The Standard line features poultry, poultry with beef and poultry with pork.
The Premium line is all about superb beef with unbeatable flavours.
Traditional recipe
The years we have spent in the market has enabled us to develop products of excellent quality at affordable prices.
We create new recipes, while still making successful use of our old and proven ones.
Flexibility
We accept special orders that meet the individual requirements of our customers.
We produce products under specific guidelines, and try to meet the varying needs of our customers.
100% of quality
We can support the consistent, high class of our products with a certified quality system.
We create the burgers in a modern plant that meets the highest world standards.
A perfect balance between an affordable price and consistent, very good quality.
Experience
Since 1993 we have been producing meat products for the food industry.
Our flagship product is a burger, but we are also opening up to new ideas.
All our efforts are focused on improving production and achieving the highest quality of the range of products we offer.
Repeatability
Our products are constantly monitored, and the standardized content ratios allow us to create multiple burgers of the same taste and quality.